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  Peach Cake Assembly

  Assemble tiers: Trim 14-inch cake layers to be a level 1 inch high. Set 1 layer on same-size foam board. Spread buttercream on cake layer. Using an offset spatula, sprea...
  

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  Extreme Cakeover

  Pretty fabric butterflies transform a plain-Jane cake into a marvelous tiered wonder -- and there's nary a pastry tip in sight. Simply slide the wired section of each fl...
  

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  Baskets of Berries

  Early summer is the best time to choose a cake like this one -- brimming with a fresh and varied assortment of the season's best berries. Red currants, raspberries, goos...
  

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  Enjoy the Greenery

  Store-bought accents are an easy, inexpensive way to dress up a plain wedding cake. This wired faux boxwood garland from Bell'occhio, for example, is easily bent into sw...
  

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  15 Years of Wedding Cakes

  The icing-like trim on jasperware, developed in England in 1775, translates well to a wedding cake -- piped here in royal icing. This cake and base were covered with fon...

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  Red Wedding Cakes

  A pristine white cake, piped with tiny beads around each tier, is sprinkled with a flutter of red rose petals.. Petal Shower Cake. A two-dimensional calico print comes t...

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  50 Great Wedding Cakes

  This six-tiered cake, covered with buttercream, had fresh-blueberry and white-chocolate buttercream filling.. Wedding Cake at Elizabeth and Barton's Reception. This fond...

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  A Taste for Color

  Just try to resist this delightful cake enhanced by a zesty lemon curd filling. Natural and yellow buttercream were piped from the same bag to create the ombre latticewo...

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  Something Blue: Cakes

  The intricate scrolls on this cake by Wendy Kromer recall those used in calligraphic ornaments. Adapted from clip-art books, they, along with the monograms on the middle...

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  Pretty in Pink: Wedding Cakes and Desserts

  This lovely calligraphed cake quotes Elizabeth Barrett Browning's famed love sonnet. Paper garlands -- dotted with ribbon flowers and bows, and adhered with royal icing ...

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